Could clams make a comeback in the Chesapeake Bay? Researchers are exploring how effectively they may be raised despite warm temperatures. Host Don Rush talks with Bay Journal reporter Jeremy Cox on the prospects. Then, the oyster industry was hit by "mahogany tide" resulting in a $16 million loss. Rush talks with Bay Journal reporter Lauren Hines-Acosta about how they are coping.
Delmarva Today 11-6-26 Bringing Back Clams to the Bay
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