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Recall of Ready-to-Eat Johnston County Hams

Johnston County Hams

WASHINGTON (AP) - Federal officials have ordered a recall of ham products from a North Carolina company after investigators found listeria contamination which led to one death.

The U.S. Department of Agriculture's Food Safety and Inspection Service said Wednesday the ready-to-eat hams were produced by Johnston County Hams of Smithfield between April 3, 2017 to Oct. 2, 2018 and shipped to distributors in Maryland, North Carolina, New York, South Carolina and Virginia.

The hams weigh between 7 and 8 pounds (3.1 kg and 3.6 kg) and carry establishment number "EST. M2646" inside the USDA inspection mark.

Department officials were notified last month that a person got sick after eating a Johnston County Hams product. An investigation confirmed four listeriosis cases, including one death, between July 8, 2017 and Aug. 11, 2018.

Don Rush is the News Director and Senior Producer of News and Public Affairs at Delmarva Public Media. An award-winning journalist, Don reports major local issues of the day, from sea level rise, to urban development, to the changing demographics of Delmarva.