The Center presents dinner & a movie! Dinner provided by Signatures at Bayside followed by a screening of “Salted Earth”, a documentary about climate threats. The film will be followed by a panel discussion with Center staff and several folks who worked on the film.

Panelists:
Stephanie Stotts, PhD. Associate Professor, Forest Ecology, University of Maryland Eastern Shore
Jon Cox, MFA. Associate Professor, Department of Art, University of Delaware
Dannielle Pratt. PhD Candidate, Department of Civil and Environmental Engineering, University of Delaware

Dinner will be served buffet style and will feature several options. To reserve a vegetarian or vegan plate, please email Marina at mfeeser@inlandbays.org.

Buffet dinner will feature:

Roasted Pork Loin with Whole Grain Mustard Cream Sauce
Chicken & Sausage Jambalaya
Roasted Brussels with Gochujang Brown Butter
Smashed Garlic Roasted Potatoes
Dessert: Apple Strudel with Salted Caramel Sauce

Ticketed event: $50/per ticket.
In partnership with the Bayside Institute.